Under the creative direction of our Executive Chefs, Kyle Lew and Fabrizio Rossi, we offer menu options from shareables to desserts available to order while relaxing in our spa lounge. 

Unwind with our straightforward selection of drinks, curated by Christopher Sprague, The Fort Garry Hotel’s expert Wine Director. Whether you're easing into a spa day or coming off a relaxing treatment, take the edge off with a crisp mimosa, a smooth beer, or choose from our variety of quality white and red wines. We also offer refreshing spritzers, crafted cocktails, and sparkling prosecco. It's the perfect way to enhance your relaxation and enjoy your spa experience to the fullest.